5 Commercial Kitchen Layout Designs

2021-01-06T15:59:49-06:00 Architecture, Buildings, Construction|

What commercial kitchen layout is right for your restaurant? Whether a restaurant is large or small, focused on fine dining or delivery, brand new or established, having an efficient Back of House (BOH) workflow is essential for success. A well-designed commercial kitchen layout is optimized for efficiency, allowing the BOH to deliver high-quality food in

3 Types of Materials Used in a Commercial Kitchen

2020-10-07T10:17:39-05:00 Construction|

Concerning both cleanliness and functionality, commercial kitchens are likely to differ from the one you are used to using at home. Everything from the countertops to the dishwasher and other appliances may vary because of its high-volume usage. Read on as we cover some materials seen in a commercial kitchen and why they can be